Dumplings on the prairie: the Ukrainian village to the Canadian mainstream, Kyiv
What is a traditional folk cuisine in Ukrainian? What distinguishes us from other nations? What were the most famous Ukrainian dishes and popular herd of strangers?
His view on these and other questions will kanadiyka Ukrainian origin Oru Trach, illustrating his speech finds and discoveries in the Ukrainian ethnology.
In her opinion, dumplings (cakes) - this is not only a traditional Ukrainian dish. Over the past decade they have become mainstream (stylish, fashionable, basic) food - and even fast food.
The meeting will address the issues Orysia terminological origin of the word "dumpling", his linguistic transformations do in everyday and ceremonial menus, and talk about transformation in western Canada dumplings on the same popular dishes like pizza, even where prevails "varenykova pizza" ( perogy pizza).
Oru Paschyk-Trach city. Winnipeg, Canada-known expert in ethnology, writer, translator, correspondent of The Ukrainian Weekly (New Jersey, USA), an employee of the Library of the University of Manitoba, initiator and curator of the 14 cultural travel direction "return to sources" from Canada to Ukraine.
Mrs. Trach - as translator English multivolume edition of Ivan Honchar "Ukraine and Ukrainians", editions of Ukrainian folk costumes and art. Today Oru working on a book about Ukrainian Christmas, and holds a series of lectures in various cities of North America and Ukraine.
Program of lectures:
- Homemade dumplings from Ms. Tatiana - collected funds will be wounded soldiers and their families (within the Art defensive Toloka);
- Speech - Ukrainian language with English translation of the author`s possible for foreign language audience.
Sign for a museum ticket.
Phones for information:
- 38 (044) 288-92-68
- 38 (044) 280-52-10.
